Suitable feastware knife with sheath

[Saionji Shonagon]

japanwoodworker.com/product.asp?s=JapanWoodworker&pf_id=02%2E078&dept_id=13169

I assume no responsibility for drool puddles over the tools and kitchen knives on their website.

[Tatsuyama Hideyoshi]

~Drools an ankle deep puddle~
oooooo

aaaaaaa


OOOOO

[Imagawa Tadamori]

I'm on their mailing list, and unfortunately the catalogs are not drool-resistant either...

- Imagawa

[solveig]

Noble Cousins!

Greetings from Solveig!

makiwara said:

japanwoodworker.com/product.asp?s=JapanWoodworker&pf_id=02%2E078&dept_id=13169

I have a knife similar to the one in the picture which I bought in Japan. They are typically used for slicing fruit. You are very unlikely to see a knife like that being used during a meal.

[Saionji Shonagon]

solveig said:

They are typically used for slicing fruit. You are very unlikely to see a knife like that being used during a meal.

Well, of course, at a civilized meal, that goes without saying. However, some of us are sometimes required to travel among the namban, who insist upon flinging large joints of half-burned animals onto their tables and calling it a meal.

[Water_Tengu]

murmur murmur mur mur mur

[inume]

However, some of us are sometimes required to travel among the namban, who insist upon flinging large joints of half-burned animals onto their tables and calling it a meal.

Ha ha ha! Too true. This knife is perfect as far as price and portability go. Under $15 for a serviceable AND pretty knife - you can't beat that! Thanks for posting this! I'm particularly drooling over the cutlery basket.